Browse opportunities at Moët & Chandon on Screeningpass, with contract, location and application details.
Moët & Chandon is seeking a Partner Relations Area Manager to develop and sustain its supply base in the Aube, particularly in the Barséquanais. The role includes managing partner relationships, monitoring deliveries, prospecting and quality control of grapes and still wines. Knowledge of Champagne, oenology and viticulture is expected, along with a minimum Bac+2 qualification.
Moët & Chandon is looking for an intern to assess and model the water status of mature and young vines within its Viticulture expertise unit. The internship includes designing trials, installing sensors, analysing field data and creating tools to manage water stress thresholds. The role is based at the Robert-Jean de Vogüé Research Centre in Oiry, in the Marne, for six months from March or April 2027.
Moët & Chandon is looking for a Health, Safety and Security Coordinator for its site in Épernay, responsible for implementing the prevention policy and promoting safety across their area. The role involves risk management, regulatory compliance, project coordination and team training.
Within the International Marketing & Communication Department, you will contribute to Dom Pérignon’s e-retail and digital activations from Paris. You will develop guidelines, coordinate asset development, monitor brand image compliance and analyse e-business performance. The six-month internship, starting in January 2027, requires study at Master 1 or 2 level and skills in Excel, Figma and Google Analytics.
This viticulture research internship focuses on a multi-criteria assessment of soil management and fertilisation practices. Within the viticulture team, you will analyse field data, bring together different areas of expertise and design a diagnostic tool for innovative cultivation practices. The six-month internship is based in Oiry, in the Marne department, with possible travel within the department.
Within Moët & Chandon's international Marketing & Communication department, the internship focuses on accelerating CRM for Moët & Chandon and Dom Pérignon. Responsibilities include managing campaigns with Salesforce Marketing Cloud, coordinating markets and analysing CRM performance.
Moët & Chandon is looking for a History and Documentation intern to join its Heritage department in Épernay. The role involves historical research, managing a document collection, digitising and indexing it, and promoting it through exhibitions and internal events. The six-month internship will begin in January 2027 and requires studies in History or cultural heritage management at Master 2 level.
Moët & Chandon offers an assistant R&D project manager internship in analytical chemistry and chemometrics at the Robert-Jean de Vogüé Research Centre. The role involves studying the impact of climate change on oenological matrices, including experimental work, data analysis and recommendations. The six-month internship will start in February or March 2027 in Oiry, near Épernay.
This Data Scientist internship in bioinformatics takes place at the Robert-Jean de Vogüé research centre in Oiry, within the Moët Hennessy Champagne Services ecosystem. The responsibilities involve analysing, modelling and summarising data on soil health and the microbiota in a vineyard environment, using Python programming. Lasting six months from March 2027, the internship is aimed at students at Bac+4/5 level in applied mathematics or bioinformatics.
Within the Brand Image team at Moët & Chandon in Paris, you will contribute to creating editorial and communication materials and maintaining the visual identity. The six-month internship includes creating and retouching visuals using Photoshop and Illustrator, layout design and project coordination. The role is aimed at a Master 1 or 2 student specialising in graphic design or brand identity, with proficiency in Adobe software and PowerPoint and fluent English.
Within Moët Hennessy’s research team, the internship focuses on modelling, querying and visualising viticultural data on Google Cloud Platform. Responsibilities include designing schemas, optimising data flows, writing advanced SQL queries and presenting results through Power BI and Qlik Sense. The six-month internship takes place at the Robert-Jean de Vogüé research centre in Oiry, in the Marne.
Moët Hennessy is looking for an assistant sensory analysis engineer intern within the Research, Development and Innovation department. The 6-month internship, based in Oiry, focuses on evaluating sensomimetic sensors and analysing the relationships between instrumental, sensory and analytical data. A Bac +5 qualification in sensory analysis, food science or analytical chemistry is sought, along with proficiency in Pack Office and Fizz. “
Moët & Chandon is looking for a cellar worker on a fixed-term contract in Épernay to supply production, help respond to incidents and check component traceability. The role requires CACES R489 category 3, attention to detail, independence and team spirit, with daytime hours or 2 × 7 shifts.
At Moët & Chandon, this internship supports the roll-out of the Maison's social media and communications strategy across its global platforms. Responsibilities cover editorial planning, community management, content production, monitoring influencer activations and coordinating with markets. The role is based in Paris and starts in January 2027 for a duration of six months.
Within Dom Pérignon's Marketing division, the internship supports product development projects, brand content creation and the rollout of sales tools. The role also includes market analysis, competitor monitoring and project budget tracking in Paris.
Moët & Chandon is looking for an electromechanical maintenance technician in Épernay to work on site equipment and minimise downtime. The role covers preventive and corrective maintenance in electrical systems, automation, mechanics, robotics and industrial IT, as well as improvements to equipment performance and reliability.
Within the Dom Pérignon business development team, the internship focuses on the Maison's gastronomic experiences, wine events and hospitality. The role includes coordinating international projects, engaging communities of chefs and sommeliers, and analysing performance and trends. The position is based in Paris and requires a Master 2 level of education, proficiency in PowerPoint and full fluency in English.
Within Dom Pérignon's Marketing Department, you will support the development of retail, visual identity and merchandising projects in Paris. You will contribute to design concepts, guidelines, communication materials and the monitoring of international projects, using Adobe Suite, SketchUp and Office Suite.
Within the Dom Pérignon Marketing Directorate, the intern contributes to product development, the creation of brand content and the rollout of projects across markets. The role also involves market analysis, coordination with internal and international teams, and budgetary and administrative follow-up.
Within Moët & Chandon’s Quality & Oenology Development Department, you will follow a trial from harvest to tasting to oversee must intake and winemaking. The internship includes benchmarking analytical methods and equipment, monitoring trials at the pressing centre and conducting literature research.