In this six-month internship in Paris, the CEO’s right hand contributes to tender proposals, financial monitoring and Adveris’s business development. The role also supports client project tracking, the agency’s communications and its CSR certification efforts. Adveris is looking for a business school student with an entrepreneurial mindset and a very good level of English.
Within the Newtable and Oùbruncher team in Paris, the internship focuses on managing digital content, social media and newsletters about restaurants and brunches. Responsibilities include creating and editing videos, writing articles and posts, and keeping restaurant listings up to date. The ideal candidate is organized, creative and a strong writer, with an interest in food and content creation.
Within the Newtable and Oùbruncher team, the internship focuses mainly on sales prospecting and partnerships with restaurants and hotels offering brunch. You will develop a client portfolio, gather feedback from restaurant owners, and contribute to improving the services and the brand. The position is based in Paris and starts in January 2027.
As part of the Social Media team, you will support social media managers in managing the social media accounts of around ten clients. You will help create and publish content, moderate communities, monitor trends, and prepare reports. This six-month internship is based in Paris and focuses in particular on TikTok, writing, and social media management tools.
As part of Adveris’s creative team in Paris, the intern adapts visuals for social media, edits videos, and creates short motion designs. The role involves collaborating with Community Managers and the strategy team, and keeping up with social media trends. Proficiency with tools such as Photoshop, After Effects, Premiere Pro, CapCut, Canva, or Figma is sought, along with artistic sensitivity.